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Thursday, 2 June 2011

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Hello!  Although we ate out tonight for an early two-month marriage celebration, I wanted to pass along a new favorite recipe from a couple of nights ago.  This one was pretty easy and inexpensive (except for the tomatoes), and the flavors are great!  


Check it out here and prepare for a mouth-watering delight!  How can you go wrong when you start with garlic and olive oil, and end with basil and fresh parmesan?


Celebrating...
RF
Posted by at 17:00
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