Hello! Although we ate out tonight for an early two-month marriage celebration, I wanted to pass along a new favorite recipe from a couple of nights ago. This one was pretty easy and inexpensive (except for the tomatoes), and the flavors are great!
Check it out here and prepare for a mouth-watering delight! How can you go wrong when you start with garlic and olive oil, and end with basil and fresh parmesan?
Celebrating...
RF
Artichoke and Sun-Dried Tomato Chicken
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